Cheese and heart disease
09/05/2017 |
This week the headlines say: ‘Eating cheese does not raise risk of heart attack or stroke’. This review of 29 studies, funded by the Global Dairy Platform, Dairy Research Institute…
Milk myths and scare-stories
12/04/2017 |
A number of newspapers are warning how young people cutting out dairy could be putting their bone health at risk. The National Osteoporosis Society (NOS) surveyed 2,000 adults and found that…
Leave it out!
10/04/2017 |
The Meat and Poultry 2017 report shows that over half (56 per cent) think that meat isn’t a necessary part of their diet. A range of reasons were given for…
Dairy-free milk on the up!
15/03/2017 |
The UK inflation basket is a virtual “shopping basket” made up of items that are representative of consumer spending patterns used to measure UK inflation. Its contents are reviewed each…
British families eating less meat
14/03/2017 |
The story is based on a report, published by the Department for Environment, Food and Rural Affairs (Defra), which reveals that the purchase of meat has been falling since the…
PRESS RELEASE: Cutting out eggs can reduce chances of ovarian and prostate cancer by 80 per cent
14/03/2017 |
Every year, tens of thousands of Brits are diagnosed with prostate or ovarian cancer, thousands of which do not survive. Regular egg consumption has been linked to these hormone-sensitive cancers…
Veganism is not a fad
26/01/2017 |
After insulting vegans in general, Vine goes on to say that only celebrities can be healthy vegans because only they can afford nutritionists and chefs and that ordinary people can’t…
Babies and B12
25/01/2017 |
The Opposite of Truth
17/01/2017 |
The article describes how vegans are missing out on… wait for it… protein, B12 and omega-3 fats. Nutritionist, Shona Wilkinson, told the Express: There are a few nutrients that may…
